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Air Fryer Pumpkin Pie Bites Recipe | Easy & Quick

Pumpkin Pie Bites with Air Fryer
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Step right up to our quick and tasty Pumpkin Pie Bites With Air Fryer guide! Are you after a great treat for the fall, easy to whip up? Look no further. These pumpkin pie bites are exactly what you need. They have a crunchy outside and a smooth inside, hitting that pumpkin spice spot perfectly.

The air fryer does wonders for these pie bites. It gives them a beautiful, crisp shell. And it’s fast, which means you spend less time cooking. This is awesome for those who are busy but still want a tasty snack. Thanks to the air fryer, every bite turns out just right.

Now, let’s get into how to make this yummy recipe. We’ll first talk about what you need. Grab these basic ingredients, and soon you’ll taste pumpkin pie bite heaven.

Why Use an Air Fryer for Pumpkin Pie Bites

Have you ever considered using an air fryer to bake pumpkin pie bites? We’ll tell you why it’s a great choice. Let’s dive into the top reasons people love using air fryers for this recipe.

1. Crispy Crust:

A crispy crust is vital for pumpkin pie bites. The air fryer’s hot air makes the outer layer perfectly crunchy. This means every bite will be both soft and crispy, just how you like it.

2. Faster Cooking Time:

In an air fryer, pumpkin pie bites cook much faster than in an oven. The air movement cooks them evenly and quicker. This lets you enjoy your treat sooner, curbing your sweet craving fast.

3. Energy Efficiency:

Air fryers save energy when compared to ovens. They use hot air efficiently to bake, roasting your pumpkin pie bites with less power. It’s a win for your wallet and for the planet.

4. Versatility:

Air fryers aren’t just for pumpkin pie bites. They can make a variety of dishes, like chicken wings or even cake. This means your air fryer is a useful tool for many recipes in your kitchen.

So, consider using your air fryer for making delicious pumpkin pie bites. It’s a simple and quick method to whip up a tasty dessert. Time to enjoy baking with your air fryer!

Next, we’ll look at what ingredients you need for homemade pumpkin pie bites in the air fryer. Make sure to check your kitchen for everything you need!

Gathering the Ingredients

To start making homemade pumpkin pie bites in the air fryer, you need all the right ingredients. Getting everything ready means you’ll have an easy time baking.

Ingredients:

  • 1 ½ cups all-purpose flour
  • ¼ cup granulated sugar
  • ½ teaspoon salt
  • ½ cup unsalted butter, cold and cubed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ¾ cup pumpkin puree
  • ½ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ¼ teaspoon salt
  • ½ cup heavy cream
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Whipped cream or powdered sugar for garnish (optional)

Check your pantry and fridge first for the ingredients. If there’s anything missing, make sure to put it on your list and pick it up.

Preparing the Pumpkin Pie Filling

For the perfect pumpkin pie bites, start with a creamy pumpkin filling. It mixes sweetness and spice in just the right way. Let’s make it:

  1. In a big bowl, mix the pumpkin puree, sweetened milk, eggs, and spices.
  2. Use a whisk or a mixer. Mix until smooth. No lumps should be there.
  3. Now, your pie filling is ready. Let’s move on to making the bites.

With this easy process, you will have a smooth, tasty filling for your bites.

pumpkin pie bites recipe

Assembling the Pumpkin Pie Bites

After making the pumpkin pie filling, it’s time to prepare the pumpkin pie bites. These step-by-step instructions will help you make small, flavorful treats.

Roll out the dough on a floured surface first. Flatten it with a rolling pin to get a thin, even layer.

Use a round cookie or a glass to cut dough circles. These will be the bottom and top of your pumpkin pie bites.

Now, spoon some pumpkin filling into the middle of each dough circle. Be careful not to add too much, so it doesn’t leak when baking.

Next, place another dough circle on top of the filling. Press the edges down firmly with a fork to seal them. This creates a nice pattern and keeps everything inside.

To let steam out while baking, make small slits on the top crust. This helps the bites stay crispy, not soggy.

Afterward, arrange your pie bites on an air fryer tray. Make sure there’s enough room for them to cook evenly.

Now it’s time to air fry them. Follow your recipes temperature and time. The air fryer will make the crust golden while keeping the inside creamy.

Once they’re done, take the pumpkin pie bites out and let them cool on a rack. This step makes them easier to handle and enjoy.

These pumpkin pie bites are great warm or at room temperature. You can top them with sugar or caramel for extra sweetness. They are perfect for gatherings or any cozy fall night.

Time to Air Fry

We’ve made the pumpkin pie bites, and now it’s time to air fry them. The air fryer cooks them to a crispy, golden brown. This happens without deep-frying, lowering the oil used. It also cooks them quickly, meaning your treats will be ready in a snap!

To start, preheat your air fryer to 350°F (175°C) for 5 minutes. This ensures they bake evenly and come out just right.

Now, place the pumpkin pie bites in the air fryer basket. They should be in a single layer, with space between each one for air to flow. You might need to do this in batches, depending on your air fryer’s size.

Next, set the air fryer to 375°F (190°C). Cook the pie bites for 8-10 minutes until they’re a lovely golden brown. Remember to turn them halfway. This helps them cook evenly on all sides.

When the baking is done, use oven mitts or tongs to get the pie bites out. Let them cool a bit before serving. They can be very hot inside. Then, move them to a serving plate, and they’re ready to eat. They’re perfectly air-fried, with a great taste and texture.

The air fryer cooks with precision and hot air, giving you a pro-level result. You avoid extra oil and complicated steps. The air fryer makes cooking these pumpkin pie bites a breeze. And they always turn out delicious.

So, start your air fryer and make these great pumpkin pie bites. They mix the yummy pumpkin pie flavor with the amazing tech of air frying. Your friends and family will love these tasty, crispy treats.

Serving and Storing Tips

Once your pumpkin pie bites are made, enjoy their yummy taste. Here are easy ways to keep them fresh and tasty.

  1. Serve them fresh: Pumpkin pie bites are crispy and best when warm from the air fryer. Put them on a platter for fall parties. They’ll vanish quickly.
  2. Make them decadent: Top your pumpkin pie bites with whipped cream or powdered sugar. These add a creamy, sweet touch.
  3. Take them on the go: Put your pumpkin pie bites in a tight container for a picnic. They’re perfect for a tasty, easy snack wherever you are.
  4. Reheat for a snack: Reheat any leftovers in the air fryer. They’ll be crispy and warm again after a quick heat. Perfect for a second round of snacking.
  5. Keep in the fridge: To make your pumpkin pie bites last longer, keep them in the fridge. They’ll be good for up to 3 days. This way, you can enjoy them anytime.

Follow these easy tips to enjoy your homemade pumpkin pie bites more. They’re great for large groups and solo treats in the cozy fall.

Variations and Additions

Want to spice up your pumpkin pie bites recipe? We have some fun twists for you. These additions and variations will make your pumpkin pie bites pop:

Add a Dollop of Whipped Cream

Make your pumpkin pie bites extra special with a bit of whipped cream on top. Its sweetness goes great with the pumpkin flavor.

Incorporate Different Spices

Play with spices to change up your pumpkin pie bites. Add a bit of nutmeg, allspice, or ginger. These extra spices will add warmth and depth to the flavor.

Go Nutty with Some Pecans

Add some chopped pecans for a crunchy, nutty taste. They make a great texture combo with the pumpkin.

Drizzle with Caramel Sauce

Treat yourself by topping your bites with caramel sauce. It mixes well with the pumpkin and makes the bites extra tempting.

Sprinkle with Cinnamon Sugar

Before they cook, add some cinnamon sugar for a sweet, crispy top. It smells amazing and tastes delicious.

Feel free to get creative with these ideas. Whether it’s for a fall event or just for fun, these pumpkin pie bites will be a hit.

Tips for Success

Use these tips for perfect easy pumpkin pie bites every time:

  • Use chilled pie dough for easier handling and a flakier crust.
  • Roll out the dough evenly to maintain consistent bite sizes.
  • Apply a light dusting of flour on your rolling surface to prevent sticking.
  • When filling the bites, be careful not to overfill, as it can lead to leaks and messy results.
  • For a touch of sweetness, sprinkle some cinnamon sugar on top of the bites before baking.
  • Preheat your air fryer to ensure even cooking and a crisp crust.
  • Place the pumpkin pie bites in a single layer in the air fryer basket to allow for proper airflow.
  • Rotate the bites halfway through the cooking time to ensure they brown evenly.
  • Allow the pumpkin pie bites to cool for a few minutes before removing them from the air fryer.
  • Dust the cooled bites with powdered sugar or serve with a dollop of whipped cream for an extra special touch.

Stick to these tips, and you’ll make mouth-watering pumpkin pie bites. They’re sure to wow your loved ones.

Frequently Asked Questions

This part answers common questions about making pumpkin pie bites in the air fryer. Trying a new recipe can be daunting, but we’re here to help. We want you to enjoy these tasty treats with confidence.

Q: Can I use canned pumpkin puree for the pumpkin pie filling?

A: Yes! Canned pumpkin puree is perfect for this recipe. Make sure it’s just pure pumpkin, with no added spices or sugars. Look for it in your local grocery store.

Q: Do I need to preheat the air fryer before cooking the pumpkin pie bites?

A: Yes, preheating is vital for even cooking and a crispy crust. Set it to 350°F (175°C) for about 5 minutes before starting.

Q: Can I freeze the pumpkin pie bites?

A: Yes, you can freeze them. After they cool down, put them in an airtight container. They can stay good in the freezer for up to 3 months. To thaw, leave them at room temperature for a few hours or in the fridge overnight. For a crispy texture, you can also reheat them in the air fryer.

Q: Can I use a different type of pastry dough for the pumpkin pie bites?

A: Sure, you can try different doughs like puff pastry or homemade crust. Just know the taste and texture might change a bit. Even then, they’ll still be yummy.

Q: How long can I store the baked pumpkin pie bites?

A: If kept in an airtight container at room temperature, they’ll last up to 3 days. Yet, eating them fresh is always the best choice.

pumpkin pie bites in the air fryer

These answers should cover most of what you need to know. You’re encouraged to play around with the recipe. Add some cinnamon or caramel if you like. Now armed with this info, go ahead and make these tasty fall delights!

More Air Fryer Recipes

Have you tried making air fryer pumpkin pie bites? There are more tasty dishes you can make with your air fryer. It’s good for making savory snacks and sweet desserts.

Sweet Potato Fries

Change up this favorite side into something crispy and tasty. Slice sweet potatoes and season them with spices. Air fry till they’re crispy outside and soft inside. They’re great as a snack or with burgers and sandwiches.

Crispy Chicken Wings

Crave crispy, juicy wings? The air fryer can help. Marinate wings, then air fry them till they’re golden and crunchy. Enjoy with your best dipping sauce for game days or parties.

Zucchini Parmesan Chips

Want something healthier than potato chips? Try zucchini parmesan chips. Slice zucchini, dip in egg, then in breadcrumbs and cheese. Air fry until crispy and golden. They’re a great snack or appetizer.

Mini Meatballs

Making mini meatballs is easy in the air fryer. Mix meat with your favorite spices, shape, and air fry. They’ll be juicy inside and crispy outside. Serve with sauce as an appetizer or with pasta.

Apple Hand Pies

For a sweet and tangy treat, try air fryer apple hand pies. Fill pie dough with spiced apples, fold, and air fry. They’re a quick and delicious dessert or snack.

The air fryer is full of tasty options. Try new ingredients and flavors to make your recipes. You’ll love using it for both snacks and desserts. The air fryer makes cooking fun and easy.

Conclusion

Making pumpkin pie bites with an air fryer is quick and simple. It’s a great way to enjoy this fall favorite. The air fryer’s quick crust makes it perfect.

By following easy steps, you can cook these treats. You will impress your loved ones with your cooking.

If you’re having a fall party or just want something sweet, try these bites. They promise to please. The filling is creamy, and the crust is flaky.

And you get the perfect taste without oven baking. So, why not try this recipe? It has few ingredients and simple steps.

Soon, you’ll have pumpkin pie bites to enjoy. It’s a great way to celebrate the fall and make memories. So, get your air fryer ready and enjoy these bites all autumn.

FAQ

Can I make these Pumpkin Pie Bites with an air fryer?

Absolutely! You can prepare these Pumpkin Pie Bites with an air fryer. It gives them a crispy crust. But, the inside stays moist and perfect.

How long do I need to cook the Pumpkin Pie Bites in the air fryer?

Cooking time varies but usually takes 8-10 minutes. Be sure to check them often. You don’t want to cook them too much.

Can I store the Pumpkin Pie Bites for later consumption?

Yes, you can keep them in the fridge for up to 3 days in an airtight container. They’re great quick snacks. Or, you can use the air fryer to make them crispy again.

What other spices can I add to the Pumpkin Pie Filling?

You can try adding some ginger or allspice. These spices will add more flavors to your pumpkin pie filling. It’s a fun way to change up the taste.

Can I make a vegan version of these Pumpkin Pie Bites?

Yes, a vegan version is possible. Use plant-based butter for the dough and coconut cream or almond milk for the filling. Always check the labels to avoid any animal products.

Can I freeze the Pumpkin Pie Bites?

Yes, you can freeze them for up to 2 months. After they’ve cooled, put them in a freezer-safe container. To enjoy again, thaw in the fridge overnight or reheat in the air fryer.

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